tag:blogger.com,1999:blog-4969806975455152034.post5305510401912122485..comments2010-04-24T20:06:05.568-07:00Comments on The Larrabee's Go Plastic Neutral: Say Cheese! (Is that title cheesy?)Team Larrabeehttp://www.blogger.com/profile/01251712720811728653noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-4969806975455152034.post-49438539043625759682010-01-12T19:50:24.314-08:002010-01-12T19:50:24.314-08:00Mike and and Brooke
Great blog entry! We have bee...Mike and and Brooke<br />Great blog entry! We have been enjoying the Plesant Valley cheese for years and it is Matt's favorite too. The big red rounds make great Chrismas presents and Valentine's Day presents too...no plastics.<br />Our favorite with fresh Mozzarella is to insert slices of ripe tomatoes between slices of cheese and drizzle balsamic vinegar over the top. We first had this in BC and the restaurant at the Queen Elizabeth Gardens in Vancouver BC...very gourmet. Mom and Dad (desert rats)Anonymoushttps://www.blogger.com/profile/09094834218215187292noreply@blogger.comtag:blogger.com,1999:blog-4969806975455152034.post-69638471751616416362010-01-12T13:56:37.209-08:002010-01-12T13:56:37.209-08:00There are a couple of food cheese producers down i...There are a couple of food cheese producers down in the Skagit around where I live in Edison. I've been meaning to visit them -- maybe we can make it a field trip together?Unknownhttps://www.blogger.com/profile/00017787391908923989noreply@blogger.comtag:blogger.com,1999:blog-4969806975455152034.post-63039062460929712502010-01-11T18:30:38.470-08:002010-01-11T18:30:38.470-08:00Yay cheese! I've been making my own mozzarella...Yay cheese! I've been making my own mozzarella since fall and it's been awesome. If you want to branch out to cheeses that need a cheese press, the book I have has some directions on how to construct a simple cheese press. I've not attempted this myself but I would be happy to loan you the book if you want.<br /><br />~ KellyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-4969806975455152034.post-21411720629703477972010-01-11T16:39:22.190-08:002010-01-11T16:39:22.190-08:00We're honored to be your foodie friends! Your...We're honored to be your foodie friends! Your mozz looks beautiful.Anonymoushttps://www.blogger.com/profile/00827522678814858284noreply@blogger.comtag:blogger.com,1999:blog-4969806975455152034.post-12112839386809749972010-01-11T14:48:39.149-08:002010-01-11T14:48:39.149-08:00Oh, and we reused the string that you wrapped the ...Oh, and we reused the string that you wrapped the bags with. Arlo loves it! He plays with it (supervised) and especially likes it when we try it to toys or tickle his face with it! He'll bite if it's near his mouth (kind of like baby fishing).Jacobhttps://www.blogger.com/profile/14835859728103662033noreply@blogger.comtag:blogger.com,1999:blog-4969806975455152034.post-60185452741837767992010-01-11T09:01:07.090-08:002010-01-11T09:01:07.090-08:00Great post! I've been jonsing to try making pi...Great post! I've been jonsing to try making pickles and now I want to try cheese, too! You should take pictures of each new cheese you make and share them with your fans. <br /><br />Oh, and thank you so much for the bags! They are really nice and I love how each one has a different stitch color. Arlo loved the tag and promptly slobbered it into a ball of goo.Jacobhttps://www.blogger.com/profile/14835859728103662033noreply@blogger.com